Our Cafe is run by the Junior and Senior classes as culinary classroom.

Click here for a more detailed description of the training and skills learned for 11th and 12th grade.

Todays Menu

Images of previous menu items 
– Shrimp Scampi, with Creamy Butternut Squash Risotto…$6.50
– Dry Rubbed RibEye Steak, Sautéd Onions & Mushrooms, Roasted Sweet Potatoes…$6.50
– Deluxe Chef’s Salad with Turkey, Cheese, Ham, Egg, Tomatoes on bed of Greens…$5.50

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